Wo essen

Restaurante Los Alamos

Batán, 26. Zagrilla Baja - 14816 - Priego de Córdboa

+34 957 703 565

Seats: 100 

Specialities:

Homemade dishes: 

  • Plato Zagrillero - Homemade charcuterie 
  • Remojón – salad of oranges, salt cod and olive oil
  • Migas – traditional bread-based dish eaten with chorizo and fresh fruit
  • Mojete de Patatas – potato purée with vegetables
  • Roast suckling pig and young lamb 
  • Pork loin preserved in olive oil in the traditional way
  • Homemade desserts