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Miguelín

Where to eat Tapas bars
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Description

Overview

08:30-02:00 h. Closed on Sundays. Our mission is to make people happy and cheer them up, which is why we offer a variety of services: breakfasts, beers, tapas, larger sharing plates and drinks, not forgetting a great selection of exquisite infusions and teas. Our cooking is also based on traditional home-style food, served with the extra virgin olive oil of the Protected Designation of Origin (PDO) “Priego de Córdoba”. We have a large terrace where you can enjoy the gentle southern sun, and for grey, cold days we have two spacious areas and a dining room where you can enjoy our varied menu. In short, a place to spend a good time with friends and family in the pleasant atmosphere of the bar. We recommend: Medallions Don’t miss: Medallions, rosinis and prawn crispines, as well as our filled rolls, burgers and sandwiches.


Where to eat

Key details of the place

Available capacity 100 personas
Location Urban area

Where to eat

Opening hours

  • 08:30-02:00 h.
  • Domingos cerrado

Where to eat

We recommend

Medallions

Where to eat

Be sure to try

Medallions, rosinis and prawn crispines, as well as our filled rolls, burgers and sandwiches.

Where to eat

Specialities

  • Rossini
  • Medallions
  • Prawn crispines
  • Stuffed artichokes
  • Dogfish
  • Squid
  • Filled rolls, sandwiches and burgers

Images

Gallery

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