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Yampe Fuente Del Rey

Where to eat Tapas bars
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Description

Overview

Flamenquín – stuffed meat roll.
Scrambled egg dishes with garlic, leek and cod.
Salmorejo – a blend of fresh tomatoes, garlic and olive oil with boiled egg and Iberian ham..
Juan Pedro Montes
@YampeCatering
facebook.com/pages/Yampe-Catering/381023915366569


Where to eat

Key details of the place

Available capacity 120 personas
Location Urban area

Where to eat

Opening hours

  • De 12:00 h. a cierre

Where to eat

We recommend

Chargrilled Iberian presa (shoulder cut)

Where to eat

Be sure to try

Our spectacular roast ham, as well as our meats grilled over embers on a wood-fired grill, which gives them a unique and unrivalled flavour.

Where to eat

Specialities

  • It is located in one of the most important places in Priego de Córdoba. You can enjoy the magic of the Baroque style, the sound of the water and the most delicious and traditionals dishes. However, there are also innovatives dishes. .
  • Fuente Real salad.
  • Bowling at 5 o'clock in the afternoon.
  • Monkfish delicacies.
  • Flamenquín - stuffed meat roll.
  • Scrambled egg dishes with garlic, leek and cod.
  • Salmorejo - a blend of fresh tomatoes, garlic and olive oil with boiled egg and Iberian ham..

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